A rich, grounding brew crafted from the wild resilience of the forest floor and the nourishing roots of the meadow. Roasted dandelion root brings a deep, earthy bitterness reminiscent of traditional coffee, while chaga adds velvety smoothness and mineral-rich depth. Cordyceps elevates the blend with a clean, energizing clarity, offering natural vitality without the crash. Finally, organic cacao rounds it all out with warm, chocolatey notes and a whisper of sweetness.
 
The result is a bold, aromatic cup that awakens the senses—comforting like coffee, but wild at heart. Naturally caffeine-free, deeply grounding, and crafted for those who seek energy from the earth, not the bean.
 
Precautions: This blend contains dandelion root, chaga, cordyceps, and cacao. If you are pregnant, breastfeeding, have a medical condition, or take medications—especially for blood sugar, blood thinning, immune conditions, or diuretics—please consult a healthcare professional before use. Do not use if you are allergic to plants in the daisy/ragweed family. Discontinue use if any adverse reaction occurs.
 
Store Properly: Keep in a cool, dry place away from sunlight and moisture.
Keep Out of Reach of Children.